a kind of pastry

a kind of pastry
ensaymada

English-Tagalog dictionary. 2013.

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  • Dabby-Doughs — are a kind of pastry. A dabby dough is an excellent use for leftover pastry dough, as used in pies. Although they are traditionally made using only the remnants of the dough leftover by making the pie, they can be made in large amounts by simply… …   Wikipedia

  • u̯el-7, u̯elǝ-, u̯lē- —     u̯el 7, u̯elǝ , u̯lē     English meaning: to turn, wind; round, etc..     Deutsche Übersetzung: “drehen, winden, wälzen”     Note: extended u̯el(e)u , u̯l̥ ne u , u̯(e)lei (diese also “umwinden, einwickeln = einhũllen”)     Material: A.… …   Proto-Indo-European etymological dictionary

  • Russian tea cake — Russian tea cakes Russian tea cakes coated in confectioner s sugar Origin Alternative name(s) Mexican wedding cakes, butterballs Place of origin …   Wikipedia

  • frangipane — /fran jeuh payn /, n. 1. a kind of pastry cake, filled with cream, almonds, and sugar. 2. the filling used in such a pastry. 3. frangipani. [1670 80; < F < It. See FRANGIPANI] * * * …   Universalium

  • shortcrust — [[t]ʃɔ͟ː(r)tkrʌst[/t]] ADJ: ADJ n Shortcrust pastry is a kind of pastry that is used to make pies and tarts. [BRIT] …   English dictionary

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